Month: May 2015
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Hellooo! Let's talk about renovating kitchens today, shall we? I love reading these kinds of makeover posts elsewhere, so here's hoping this interests you. (Just so you're warned: this is going to be a looong, picture-heavy post.) As you know, Max and I bought an apartment in December. It's in a turn-of-the-century building in Berlin,…
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Next month, Rachel and I will be teaching a week-long food writing class at a little piece of paradise on earth, the Anna Tasca Lanza cooking school in Sicily. It's the first time the school has held a food writing class and to say that we are honored and excited to be hosting it is…
The Wednesday Chef 