The Wednesday Chef

Month: January 2012

  • Maria Speck’s Artichoke Tart with Polenta Crust

    Thank you so much for all your cheers, congratulations and excitement! Sometime in the last few weeks, the little guy in my belly went from being a very abstract sort of thing to a real person who likes to wiggle around like clockwork at midnight (oh dear) and whose face I cannot wait to see.…

  • Bess Feigenbaum’s Cabbage Soup

    I know what you're thinking. You're thinking, girl, of course you're posting about cabbage soup. It's January 6th, for Pete's sake, and we're all supposed to be on the New Year, New You! plan. You know, the one in which, just two weeks after Christmas, you swear to get up early each morning to sweat…