Month: December 2007
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It's been five days since I turned 30. It'll be four days until I leave for Brussels. Seven to Christmas, nine to when I get to Berlin, thirteen until 2008, and sixteen until I'm all the way back here again, sitting at my desk, waiting for Ben to come home. I've got a lot of…
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Close to six months of eating beets on a nigh-weekly basis will have you praising the heavens when the harvest season is over and you can finally go back to your supermarket ways, trolling the aisles for slim little green beans and heavy-stemmed broccoli, slinky sacks of frozen baby peas and the occasional lacy frond…
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Oooh, the frustration! It burns, it burns. Man! Here I was, absolutely inundated with beets, I mean, beets coming out of my ears, beets in the crisper, beets on the stove, beets in a Tupperware hidden in the office fridge, beets, beets, beets. My CSA had a glut of beets, you see. They actually called…
The Wednesday Chef 